4 Comments
User's avatar
Maren Anderson's avatar

Hi! I fed my starter and made bread today - thanks for the prod! Lovely article. Now i have to get creative on flour mixes.

TW Lim's avatar

Why feel you have to? =)

Elmendorf has a bunch and they’re well worthwhile if you want to experiment.

Jyoti mukharji's avatar

Beautifully written!

I feel this way about cooking. You start with a recipe & over the years after many tweek ( according to the day, your mood or even your guests) it becomes you & your recipe.❤️

Snax and the City's avatar

oh, i loved this! there is nothing like bread.