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Food in Singapore
Restaurant economics
The pâté-croûte diaries
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no. 111: continuum
For readers in North America, Little Perfections is now available for pre-order from the good folk at Kitchen Arts & Letters in NYC.
Dec 20, 2025
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TW Lim
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no. 110: canticle
My favorite bowl on this trip felt like a point of departure.
Dec 16, 2025
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TW Lim
15
7
1
no. 109: cousin
This is Cousin Henry.
Nov 29, 2025
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TW Lim
15
4
2
no. 107: a roof on posts
The first char kway teow I really remember came from my primary school canteen.
Oct 21, 2025
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TW Lim
6
2
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no. 65: amusement parks
At this point, I no longer know how many people have asked me what I think about Urban Hawker, the “Singaporean hawker experience” in New York.
Feb 25, 2023
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TW Lim
23
16
factory food
a wednesday wander
Feb 1, 2023
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TW Lim
4
reverence
a wednesday wander
Jan 25, 2023
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TW Lim
12
no. 62: milieu
A double double kamsiah to Christopher for both the books and the inspiration (check out his (completely unplanned but perfectly timed) #mouldymonday…
Nov 8, 2022
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TW Lim
7
market day
a wednesday wander
Oct 26, 2022
•
TW Lim
5
no. 55: color block concrete
on urban planning and hawker food
Jun 1, 2022
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TW Lim
4
1
no. 54: thinner than porter
Hullo to readers old and new!
May 22, 2022
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TW Lim
16
3
portage
a wednesday wander
May 11, 2022
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TW Lim
4
1
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